Xanthan Gum-Chikafu Giredhi Thickenerpicture1
Xanthan Gum-Chikafu Giredhi Thickenerpicture2
Xanthan Gum-Chikafu Giredhi Thickenerpicture3
Xanthan Gum-Chikafu Giredhi Thickenerpicture4

Xanthan Gum-Chikafu Giredhi Thickener

(CAS: 11138-66-2)
CAS11138-66-2
MFC8H14Cl2N2O2
Technical specifications≥99.00%
  • Nhamba dzengozi:Zvinhu zvisina ngozi
  • UN NUMBER:Zvinhu zvisina ngozi
  • HS kodhi:32139000
  • MW:241.11496
  • Density:1.581g / cm³
  • Chitarisiko:Off-White kusvika Pale Yellow

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tsananguro

Xanthan chingamu is extracellular acidic heteropolysaccharide inogadzirwa nekuvirisa kwe xanthomonas campestris bhakitiriya. Yakagadzirwa kubva kuchibage starch uye mamwe makabhohaidhiretsi kuburikidza nemaitiro e cluturing, kubvisa, kubuda uye kugaya, inoshandiswa zvakanyanya mumaindasitiri akadai sechikafu, oiri, ming uye machira.

kunyoresa

Inoshandiswa zvakanyanya semunyu / acid inodzivirira thickener, yakakwirira inoshanda yekumisa mumiririri uye emulsifier, yakakwirira viscosity yekuzadza mumiriri mune dzakasiyana chikafu nechinwiwa. Iyo haingogone chete kuwedzera mashandiro ekuchengetedza-mvura nekuchengetedza chimiro, asi zvakare kunatsiridza kugadzika kwechando / kunyungudika uye kuravira kwechikafu uye zvinwiwa zvigadzirwa.

Magadzirirwo

chinhuSpecificationmugumisiro
KuonekwaWhite- senge kana light- Yellow powdertevedzera
Particle size (mesh)100% kuburikidza ne80 mesh. Kwete pasi pe92% kuburikidza ne200 mesh200
Viscosity (1% KCL, cps)12001527
Shear ratio≥ 6.57.09
V1 / V21.02 ~ 1.45tevedzera
PH (1% mhinduro)6.0-8.07.33
Kurasikirwa Pakuomesa (%)<156.95
Madota (%)≤ 1611.9
Pb (ppm)<2tevedzera
Nitrogen yese (%)<1.5tevedzera
Pyruvic Acid (%)≥ 1.5tevedzera
Yese Plate Count (CFU/g)<2000100
Molds/Yeasts (CFU/g)≤ 100<100
Coliform (MPN/g)≤0.3tevedzera
Salmonellarovatevedzera

High-quality xanthan chingamu, chinhu chakasiyana-siyana uye chakakosha chezvese zvaunoda zvekubika uye zvemaindasitiri. Yakatorwa kubva pakuviriswa kweshuga nebhakitiriya Xanthomonas campestris, xanthan gum yedu natural thickening agent yakanakira huwandu hwakawanda hwekushandisa. Kunyangwe iwe uri nyanzvi yekubika, mugadziri wezvokudya kana kubika kumba, yedu xanthan chingamu ndiyo mhinduro yakakwana yekuwana iyo yakakodzera mameseji uye kuenderana mumabikirwo ako.

Yedu xanthan chingamu inokosheswa nekugona kwayo kugadzira yakatsetseka, yakagadzikana emulsions uye kumiswa, zvichiita kuti ive yakakodzera kune masalad dressings, sosi uye zvigadzirwa zvemukaka. Yakanakawo seimwe nzira isina gluten mukubika, ichipa kubatana kwakakosha uye kusimba kune zvingwa zvisina guten, makeke nemakeke. Pamusoro pezvo, kugona kwayo kwemvura kwakanakisa kunoita kuti ive chinhu chakakosha mukugadzirwa kwemhando dzakasiyana dzezvigadzirwa zvekudya, zvinosanganisira ice cream, yogati uye zvinwiwa. Ne yedu xanthan chingamu, iwe unogona kuzadzisa iyo yakakwana manyorerwo uye viscosity mune yako culinary zvisikwa.

Muchikamu cheindasitiri, xanthan gum yedu inoshandiswa zvakanyanya mukugadzirwa kwezvizoro, mishonga uye zvigadzirwa zvekuchengeta munhu. Kugona kwayo kudzikamisa uye kukora mafomula inoita kuti ive chinhu chakakosha mumafuta ekuzora, makirimu uye gels. Uyezve, kuwirirana kwayo nehuwandu hwezvigadzirwa uye kuramba kupisa uye pH kuchinja kunoita kuti ive sarudzo yakavimbika kune zvakasiyana-siyana zvekushanda kwemaindasitiri. Nexanthan gum yedu, unogona kuvandudza kunaka uye kuita kwezvigadzirwa zvako uchisangana nepamusoro pekuchengetedza uye kushanda kwemazinga.

yedu xanthan chingamu chinhu chinogoneka uye chakakosha chinopa akawanda mabhenefiti ezvese eculinary uye maindasitiri ekushandisa. Nekukora kwayo kwakanakisa, kudzikamisa uye kusunga zvivakwa, ndiyo sarudzo yakakwana yekuwana inodiwa magadzirirwo uye kuita mumhando dzakasiyana dzezvigadzirwa. Kunyangwe iwe uri kutsvaga kuvandudza kunaka kwechikafu chako chekugadzira kana kuwedzera kushanda kwekugadzirwa kwemaindasitiri, yedu xanthan chingamu ndiyo mhinduro yakanakira yako yese kukora uye kudzikamisa zvinodiwa.

Mhando dzePackaging

25kg PPE mapepa emabhegi

25kg madhiramu

Certifications

ISO 9001. ISO 22716. cGMP yakasimbiswa

Kosher, Halal yakasimbiswa

Kutumira Mashoko

MOQ: (Nekuda kwechimiro chekutakura makemikari, ndapota bvunza maneja wekutengesa mugungwa kuti uwane ruzivo!)

Chiteshi Chekurodha: CHINA - Shanghai Port, Ningbo Zhoushan Port, Guangzhou Port, QinGDAo Chiteshi chengarava, Tianjin Port, Dalian Port, Xiamen Port, Lianyungang Port (inogona kuvimbiswa zvinoenderana nezvinodiwa nevatengi)

Delivery Nguva: 4-6 mavhiki, zvichienderana odha saizi uye kuenda

Payment Terms

L/C, D/P, T/T pamutengo wemutengi

Muenzaniso unowanikwa pakukumbira

Mazita akawanda

  • Xanthan

  • XANTHATEGUM

  • Gum xanthan

  • Xanthan chingamu

  • GUM XANTHAN

  • Xanthan Gummi

  • XANTHANGUM,NF

  • GALACTOMANNANE

  • XANTHANGUM,FCC

  • Chibage sugar gum

  • UNII-TTV12P4NEE

  • XANTHAN NF, USP

  • GLUCOMANNAN MAYO

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